-
Recent Posts
Local Food Resources
Recipes and Food Blogs
Topics
- 15min
- 30min
- alton brown
- amazing
- apple cider vinegar
- balsalmic
- beans
- beef
- beets
- black beans
- bone broth
- British
- cabbage
- carrots
- cast iron skillet
- children
- chili
- collard greens
- collards
- community supported agriculture
- cooking
- corn
- crunchy
- CSA
- cube steak
- delicious
- eggplant
- filler
- food
- fresh
- fresh food
- fresh produce
- garlic
- good eats
- grass-fed
- grass-fed beef
- gravy
- green beans
- greens
- grilling
- ground beef
- healthy
- leftovers
- local beef
- local food
- local produce
- noodles
- onions
- peas
- peppers
- plans
- potatoes
- recipe
- rice
- roast
- rosemary
- rump roast
- simple
- squash
- steak
- stew
- stew meat
- stock
- suggestions
- sustainable
- tamari
- tasty
- time-consuming
- time-saving
- tips
- tomatoes
- turnips
- vegetables
- vegetarian chili
- versatile
Tag Archives: tomatoes
Cooking With Jazz
The cool jazz is playing on Jazz 24 and the smells from the kitchen are amazing! What could be better? It’s been a busy summer, but a good one. I apologize for being away for so long. Right now I’m … Continue reading
Posted in Food Practicum, Life
Tagged blueberry, cobbler, community supported agriculture, CSA, delicious, eggplant, food, fresh food, garlic, grocery stores, ground beef, leftovers, local food, peach, peppers, toaster oven, tomatoes
4 Comments
30 minute beef with noodles and tomatoes
This was a fun dish to make, and it worked out even better than I planned. It almost tastes like it was cooked with wine, with a nice mellow sour undertone (á la Stroganoff) that highlights the sweetness of the … Continue reading
How to Eat a Side of Beef 