Tag Archives: British

Cornish Pasties aka “Hand Pies”

Posted on August 5, 2010 by phredcode

While perusing Great British Cooking, a curious book that we found at a book sale, I came across an intriguing recipe for something called a “Cornish pasty.”  Being somewhat obsessed with Cornwall thanks to a certain British show, and enticed … Continue reading →

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Shepherd’s Pie – take 2

Posted on June 26, 2010 by barefootbetsy

I decided to give shepherd’s pie another try after my first successful attempt. This was was a little different and I only made enough for our family this time. We received some lovely ears of corn from our CSA last … Continue reading →

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A Double Feature!

Posted on April 22, 2010 by barefootbetsy

In this post are two recipes that were tried before we started this blog: 1. A rump roast cooked in the slow cooker until it was falling apart – amazing! 2. Delicious Shepherd’s Pie! Simple Slow-Cooker Roast with Potatoes and … Continue reading →

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