Tag Archives: community supported agriculture

Stuffed Cabbage Leaves and Roast

Posted on March 14, 2011 by barefootbetsy

Hello! It’s been a crazy year so far. Everyone keeps getting sick and the weather was extremely weird for around here. It snowed which is very unusual for this area… our CSA wasn’t able to deliver any fresh vegetables to … Continue reading →

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Beef, pepper, and cabbage stew!

Posted on November 26, 2010 by barefootbetsy

Hello! We didn’t fall of the face of the earth, but we did get very busy and ended up mostly grilling steaks during the summer which wasn’t terribly thrilling to write about. By the time the fall came, we were … Continue reading →

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Cooking With Jazz

Posted on July 19, 2010 by barefootbetsy

The cool jazz is playing on Jazz 24 and the smells from the kitchen are amazing! What could be better? It’s been a busy summer, but a good one. I apologize for being away for so long. Right now I’m … Continue reading →

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Anything Goes (CSA) Chili

Posted on June 14, 2010 by barefootbetsy

Here it is! The delicious concoction I made last Thursday! And one of these days, I will get pictures up! I took many of them, but my computer is just slightly ancient so I have to borrow Phred’s to do … Continue reading →

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Sandy’s Vegetarian Chili – basic recipe

Posted on June 10, 2010 by barefootbetsy

Tonight I’m making a brand new, never before tried version of this recipe: *2 large sliced Onions *1/2 cup of Olive or Vegetable Oil *6 stalks of Celery (optional) *2-3 Bell Peppers (chopped coarsely) *4-5 Carrots (sliced) *6-10 Garlic Cloves … Continue reading →

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A Matter of Trust

Posted on June 3, 2010 by barefootbetsy

So, you’ve decided to buy some local meat in quantity. How do you find a good farmer? How do you know whether or not their food is any good without having any federal government inspection? Whether or not you’ve found … Continue reading →

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A Few Words Concerning Squash and CSAs

Posted on May 27, 2010 by barefootbetsy

Squash is both intimidating and versatile. In fact, it’s the most intimidating food I’ve ever gotten in my CSA box. During the first two years that we were CSA members, I wasted countless squashes. This is saying quite a bit … Continue reading →

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